Fermentation

Part I of Essay
It is impossible to set a date as to the first time was performed. It is possible, however, to guess, and this guess is roughly 8,000 years ago. Wine has been written about for centuries, in the Greek and Roman myths and scriptures. The Greek god of wine, Dionysius, was ....

Part II of Essay
.... Although has been known of for at least 8,000 years, in 1865 Louis Pasteur was the scientist who really discovered the process of . At this time, Pastuer was the Dean and professor of chemistry at the Faculty of Sciences in Lille, France. He was originally asked by a friend to investigate difficulties he was having manufacturing alcohol by the of beetroot. Often, instead of alcohol, the s were resulting in lactic acid. At that time, leading to the production of wine, beer, and vinegar was believed to be a simple and straightforward brea ....